Nibbles
Crisps
£1.60
Charcuterie
£11.00
Sicilian olives
£5.50
Focaccia with assorted butters
£5.50
Sandwiches
Ploughman’s ciabatta with ham, red onion chutney, cheddar, tomato, lettuce
£10.00
Seared steak ciabatta with red onion jam, rocket and peppercorn mayo
£16.00
Fish finger ciabatta with baby gem lettuce and tartare sauce
£15.00
Avocado, vegan feta and roast red pepper ciabatta (VE)
£13.00
| All sandwiches served in homemade bread with salad, and a choice of crisps fries or sweet potato fries. |
Salads & Starters
Superfood salad with quinoa and cranberry
£13.50
Brined half baby gem lettuce, shredded chicken, Caesar mayo, crispy Parma ham. Parmigiano Reggiano
£11.00
Vine tomato, bocconcini, black olive crumb, basil and parmesan dressing (VE option available)
£12.00
Crab and Parma ham cannelloni, chicory and blood orange salad
£14.00
Mains
Penshurst lamb chump, with aubergine caviar chimichurri
£23.50
Spatchcock chicken with watercress & fermented chilli sauce
£22.50
Catch of day en papillote with a citrus & fennel salad
£23.00
Charred broccoli with crispy sushi rice, smoked peanuts, satay sauce (VE)
£22.00
Burger of the Week with homemade brioche bun, hand cut chips
£21.50
Sides
Green bean salad, lemon tahini
£6.50
Asian slaw
£5.50
Skinny fries
£5.50
Herby salted new potatoes
£4.50
Mac & cheese deep fried bites
£4.50
Sweet potato fries
£5.50
Desserts
Peach melba panna cotta, frozen raspberry
£9.00
Ice cream and sorbet
£7.50
Vegan chocolate torte, fresh raspberries
£8.00
Cheesecake of the day
£8.50
